The Public Spirit is all about three things: good liquor, good times, and good deeds. It’s what we’re passionate about and what drives every drink we make.
That’s why every bottle of our rum feeds four people in need - turning good times with your friends into good deeds for others. Nobody knew you could feel this good the morning after the night before.
Working with our incredible charity partners The Mustard Tree and The Felix Project, we’re very excited to say that your simply fantastic support has allowed us donate another 5,000 meals to those in need this autumn - with many more to come soon.
Through re-diverting good quality, surplus food which would otherwise go to waste - a strong sustainability message too - drinking The Public Spirit helps make a real difference in a number of ways and all while enjoying a great drink.
Founders Olly Walker and Naomi Flaherty said, “We’re so happy to be able to make another great donation to our charity partners ahead of the festive season and help make a difference for a lot of people.
We’re approaching an amazing time of year but it’s also especially tough for many right now and so we want to help as much as we can, thanks for all the support!”
Ahead of Christmas we’ll also be launching some exciting new things - all of which do a lot of good - and we’ll be announcing more initiatives very soon.